swiss chard, roasted mushrooms, shrimp dumplings
roasted fingerling potatoes, grilled broccolini, black truffle-garlic compound butter
beef tenderloin, butter poached lobster tail, potato rosti, grilled asparagus, creole hollandaise
scallops & shrimp, rigatoni, heirloom tomatoes
chili mashed potatoes, rainbow carrots, jade sauce
jasmine rice, baby bok choy, crispy spring roll
blackened pork chop, stone fruit chutney, braised collard greens, sweet potato puree